I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
It's not brunch without fruit
Salmon soup and food photography
Seared scallops entré
Cake surrounded by raspberries
Lemon poppy seed bunt cake
Strawberry Shortcake
Hors d'oeuvres food photo
Zucchini Garden Burgers With Avocado Aioli
Seared ahi tuna Hors d'oeuvres
Bacon Egg Cheeseburger
Such a good bacon cheeseburger
Birthday Cupcakes
Vegan Lasagna
Pasta, parmesan, and bread
Santa Fe BBQ Chicken Sandwich
Nicoise Tuna Sandwich
BBQ Chicken Salad
Fresh Carrots from the Farmers Market
Carne Asada burrito
Frosted cookies with raspberries
Spinach salad with kale, pecans, apples and cranberries
Blackberry mini cupcakes
Different compositions of food photography featuring cupcakes
Green Eggs and Ham deviled eggs
Spanish machego with rosemary. Also pictured with pao de queijo
Southern Fried Chicken Dinner with gravy
Chocolate Chip Cookies in the oven
Orchard Oatmeal, steel cut oats
Tri tip dinner served rare for the foot photo
Combination Pizza their most favorite pizza
The perfect therapy is chocolate!
Veggie eggs benedict
Yellow Cherry Tomatoes
I'm calling this a European breakfast
Caramel Ice Cream Belgian Waffles
Toffee with chocolate and nuts
Black Mission Figs
Shrimp Cocktail
Fresh blackberries
Deep fried Deviled Eggs
Black mission figs I found at the farmer's market
Southwest soup and tri tip sandwich
Wasatch Burger
Curry Turkey Soup
