I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.

Pasta, parmesan, and bread

It's not brunch without fruit

Veggie eggs benedict

Black Mission Figs

Such a good bacon cheeseburger

BBQ Chicken Salad

Green Eggs and Ham deviled eggs

Different compositions of food photography featuring cupcakes

Combination Pizza their most favorite pizza

Spanish machego with rosemary. Also pictured with pao de queijo

Tri tip dinner served rare for the foot photo

Lemon poppy seed bunt cake

Zucchini Garden Burgers With Avocado Aioli

Chocolate Chip Cookies in the oven

Cake surrounded by raspberries

Southwest soup and tri tip sandwich

Southern Fried Chicken Dinner with gravy

Toffee with chocolate and nuts

Santa Fe BBQ Chicken Sandwich

Orchard Oatmeal, steel cut oats

Shrimp Cocktail

Yellow Cherry Tomatoes

The perfect therapy is chocolate!

Deep fried Deviled Eggs

Curry Turkey Soup

Nicoise Tuna Sandwich

Fresh blackberries

Strawberry Shortcake

Wasatch Burger

Hors d'oeuvres food photo

I'm calling this a European breakfast

Salmon soup and food photography

Frosted cookies with raspberries

Birthday Cupcakes

Caramel Ice Cream Belgian Waffles

Seared ahi tuna Hors d'oeuvres

Bacon Egg Cheeseburger

Seared scallops entré

Spinach salad with kale, pecans, apples and cranberries

Black mission figs I found at the farmer's market

Carne Asada burrito

Blackberry mini cupcakes

Fresh Carrots from the Farmers Market

Vegan Lasagna