I’ve branched into food photography starting with some catering events and then I started to photograph simple foods like figs, cupcakes, and veggies. And now I have photographed the menus for a few restaurants in Utah. Too bad I don’t cook—I could be doing so much more. It is fun and I am just getting started.
Santa Fe BBQ Chicken Sandwich
Seared ahi tuna Hors d'oeuvres
Frosted cookies with raspberries
Different compositions of food photography featuring cupcakes
Such a good bacon cheeseburger
Seared scallops entré
I'm calling this a European breakfast
Wasatch Burger
Curry Turkey Soup
Deep fried Deviled Eggs
Bacon Egg Cheeseburger
Birthday Cupcakes
Strawberry Shortcake
Shrimp Cocktail
Toffee with chocolate and nuts
Spinach salad with kale, pecans, apples and cranberries
Caramel Ice Cream Belgian Waffles
The perfect therapy is chocolate!
It's not brunch without fruit
Pasta, parmesan, and bread
BBQ Chicken Salad
Lemon poppy seed bunt cake
Southwest soup and tri tip sandwich
Vegan Lasagna
Combination Pizza their most favorite pizza
Green Eggs and Ham deviled eggs
Tri tip dinner served rare for the foot photo
Chocolate Chip Cookies in the oven
Yellow Cherry Tomatoes
Salmon soup and food photography
Orchard Oatmeal, steel cut oats
Nicoise Tuna Sandwich
Blackberry mini cupcakes
Southern Fried Chicken Dinner with gravy
Carne Asada burrito
Fresh Carrots from the Farmers Market
Veggie eggs benedict
Black Mission Figs
Black mission figs I found at the farmer's market
Cake surrounded by raspberries
Spanish machego with rosemary. Also pictured with pao de queijo
Hors d'oeuvres food photo
Fresh blackberries
Zucchini Garden Burgers With Avocado Aioli
